Pizza di Pasqua
Food
The pizza di Pasqua, in some areas also called crescia di Pasqua, torta di Pasqua, torta al formaggio or crescia brusca, is a leavened savory cake typical of many areas of central Italy based on wheat flour, eggs, pecorino and Parmesan. Wikipedia
People also ask
What is the origin of pizza rustica?
Do you heat up pizza rustica?
Who owns pizza rustica Miami?
Does pizza rustica need to be refrigerated?